πΏEthiopia Supernatural Guji Wubanchi | Premium Grade | UnroastedπΏ
Region: Guji, Oromia
Village: Mesina
Washing Station: Wubanchi
Process: Supernatural
Drying: African Bed, 22 - 25 days
Altitude: 1668+ Masl
Varietal: 74110, 74112, 74165
Harvest: Nov - Feb
β¨ Cup Profile β¨
π· Winey | π΄ Tropical Fruits | π Citrus Fruits | πΈ Floral | π« Berries | π― Intense Sweet
Packing: 30kg (FULL BAG)
ποΈBrief Introduction:
Supernatural process is an experimental process using a method that involves laying the coffee cherries on multiple layers on raised African beds to tinker with the fermentation of the coffee. During fermentation, the coffee cherries are exposed to oxygen and covered in plastic bags to maintain heat and moisture over a short burst of time. It helps develop specific flavors and qualities in the beans. Up to five layers can be created,
For Ethiopia Guji Wubanchi Supernatural, it is processed using two layers, creating a cup profile that accentuates the floral and berry taste notes. Ethiopian coffees are known for their intense sweetness, winey flavor and taste notes of tropical and citrus fruits. What a truly remarkable supernatural-tasting experience!
π¦ MOQ
1kg and above
π‘οΈ Storage Tips
Keep away from humidity and direct sunlight. Store in a cool, dark, and dry place.
β³ Best Consume Period
Best to consume within 1 - 2 years.
π‘ Helpful Tips
“New to this coffee? Start with a smaller batch to see if it’s your new favorite!π”
π
Quality Control & Assurance
Our coffee beans are HALAL approved by JAKIM and comply with MeSTI and MyFood Tag standards by the Malaysian Ministry of Health (KKM).
β We remain committed to maintaining the highest standards of quality, service, and excellence in every aspect of our operations.
π Order now and explore the rich flavors of Ethiopia Supernatural Guji Wubanchi!
π Interested in bulk orders? Contact us on WhatsApp at +60 10-268 4133 now!
π Good to Know: We provide comprehensive coffee origin details upon request before purchase. Reach out anytime for more information!π©
Chocolate, nutty, creamy, hint of floral, mild acidity
Floral, dried fruits, orange, citrus, berries, intense sweet (86 points)