Indian Monsoon Malabar Arabica Coffee Beans

🌿Indian Monsoon Malabar | Commercial | Unroasted🌿

Region: Karnataka

Variety: S795, Catimor

Process: Monsoon

Altitude: 1000 - 1200 Masl

Harvest: Oct - Feb

✨ Cup Profile ✨

🔥 Smoky Tobacco | 🌿 Earthy | 🌶️ Spice | 🌾 Malty Sweet

Packing: 60kg (FULL BAG)

How Do They Process Monsoon Malabar?
Monsoon Malabar coffee is produced by streamlining the natural monsooning process while maintaining stringent quality control. The green coffee beans are first graded before being placed in aerated warehouses on the Malabar coast and exposed to the warm, humid Indian monsoon winds from June to September. As the coffee takes in moisture from the air, it is turned frequently.

📦   MOQ
    1kg and above

🛡️ Storage Tips
    Keep away from humidity and direct sunlight. Store in a cool, dark, and dry place. 

⏳ Best Consume Period 
    Best to consume within 1 - 2 years.

💡  Helpful Tips
    “New to this coffee? Start with a smaller batch to see if it’s your new favorite!😊”

🚀 Order now and explore the rich flavors of Indian Monsoon Malabar!

📞 Interested in bulk orders? Contact us on WhatsApp at +60 10-268 4133 now!

📖 Good to Know: We provide comprehensive coffee origin details upon request before purchase. Reach out anytime for more information!📩