🛡️ Storage Tips
Keep away from humidity and sunlight. Store in a cool (15 – 20 °C), dark, and dry place.
Raw coffee: Airtight not required. Shelf life up to 24 months
Roasted coffee: Airtight recommended. Shelf life 3 – 6 months
DO NOT REFRIGERATE OR FREEZE - ODORS AND MOISTURE CAN DAMAGE FLAVOR.
Blackcurrant, chocolate, citrus fruits, berries, nutty, creamy
Floral, stone fruit, bergamot, berry, chocolate