๐ฟEthiopia Strawberry Co-Fermented Guji Uraga | Premium | Unroasted๐ฟ
Region: Bere, Guji Uraga
Washing Station: Uraga Washing Station
Cultivar: 74110
Altitude: 2250 Masl
Rainfall: Annually, on average, 1525 mm
Soil Conditions: Brown, Fertile, Loamy Soil
Process: 5-day fermentation with Strawberry Juice, naturally processed
Drying: Dried on shaded raised African Beds
โจ Cup Profile โจ
๐ฅญ Tropical Fruits | ๐ Dried Fruits | ๐ Oranges | ๐ซ Berries | ๐ฐ Brown Spice | ๐ฏ Intense Sweetness
Sweetness
Packing: 30kg (FULL BAG)
After 5 days of fermentation with strawberry juice, the cherries are laid out on African beds to dry before further processing. The co-fermentation with strawberry juice enhances the cherries' redness.
๐ฆ MOQ
1kg and above
๐ก๏ธ Storage Tips
Keep away from humidity and sunlight. Store in a cool (15 – 20โฏ°C), dark, and dry place.
Raw coffee: Airtight not required. Shelf life up to 24 months
Roasted coffee: Airtight recommended. Shelf life 3 – 6 months
DO NOT REFRIGERATE OR FREEZE - ODORS AND MOISTURE CAN DAMAGE FLAVOR.
โณ Best Consume Period
Best to consume within 1 - 2 years.
๐ก Helpful Tips
“New to this coffee? Start with a smaller batch to see if it’s your new favorite!๐”
๐
Quality Control & Assurance
Our coffee beans are HALAL-approved by JAKIM and comply with MeSTI and MyFood Tag standards by the Malaysian Ministry of Health (KKM).
โ We remain committed to maintaining the highest standards of quality, service, and excellence in every aspect of our operations.
๐ Order now and explore the rich flavors of Ethiopia Strawberry Co-Fermented Guji Uraga!
๐ Interested in bulk orders? Contact us on WhatsApp at +60 10-268 4133 now!
๐ Good to Know: We provide comprehensive coffee origin details upon request before purchase. Reach out anytime for more information!๐ฉ
Chocolate, nutty, fruity, creamy
Creamy, nutty, chocolate, berries
Cantaloupe, watermelon, chocolate, juicy