Kenya Anaerobic Natural Arabica Coffee Beans

🌿Kenya Anaerobic Natural | Specialty | Unroasted🌿 

Region: Kisii County

Varietal: Ruiru 11, SL 28 & SL 34, Batian

Altitude: 1650 + Masl

Process: Anaerobic Natural 

Drying: Dried in mini " Greenhouse" raised beds

Rainfall: About 1895mm annually

Soil: Loam Soils

SCAA Score: 86

✨ Cup Profile ✨

🌸 Floral | 🍍 Tropical Fruits | 🍇 Dried Fruits | 🍊 Citrus Fruits | 🍑 Stone Fruits | 🍓 Strawberry | 🫐 Berry | 🍯 Intense Sweet

Packing: 30kg (FULL BAG)

📦   MOQ
    1kg and above

🛡️ Storage Tips
    Keep away from humidity and direct sunlight. Store in a cool, dark, and dry place. 

⏳ Best Consume Period 
    Best to consume within 1 - 2 years.

💡  Helpful Tips
    “New to this coffee? Start with a smaller batch to see if it’s your new favorite!😊”

🚀 Order now and explore the rich flavors of Kenya Anaerobic Natural!

📞 Interested in bulk orders? Contact us on WhatsApp at +60 10-268 4133 now!

📖 Good to Know: We provide comprehensive coffee origin details upon request before purchase. Reach out anytime for more information!📩