🌿El Salvador San Carlos | Specialty | Unroasted🌿
Region: Apaneca-llamatepec
Department: Santa Ana
Producer: Cooperative San Carlos
Process: Washed
Varietal: Bourbon, Pacas
Altitude: 1100 - 1400 Masl
Drying: Sun Dried in Traditional Clay Patio
SCAA Score: 82
✨ Cup Profile ✨
🫐 Berries | 🍫 Chocolate | 🥜 Roasted Nut | 🥛 Creamy
Packing: 35kg (FULL BAG)
📦 MOQ
1kg and above
🛡️ Storage Tips
Keep away from humidity and direct sunlight. Store in a cool, dark, and dry place.
⏳ Best Consume Period
Best to consume within 1 - 2 years.
💡 Helpful Tips
“New to this coffee? Start with a smaller batch to see if it’s your new favorite!😊”
🚀 Order now and explore the rich flavors of El Salvador San Carlos!
📞 Interested in bulk orders? Contact us on WhatsApp at +60 10-268 4133 now!
📖 Good to Know: We provide comprehensive coffee origin details upon request before purchase. Reach out anytime for more information!📩
Lemongrass, floral, citrus fruits, orange peel, berries, sweet
Winey, Tropical Fruits, Floral, Orange, Dried Fruits, Berries, Intense Sweet
Blackcurrant fragrance with winery and fruity Characters present upon cooling...