Honduras Anaerobic Natural Arabica Coffee Beans

🌿Honduras Anaerobic Natural | Specialty | Unroasted🌿

Regioin: Las Flores, Santa Barbara

Farm: Santa Maria 

Varietal: Bourbon, Caturra, Parainema

Altitude: 1700 - 1850 Masl

Rainfall: 1750 mm

Process: Anaerobic

Temperature: 21°C

Harvest: Feb - June

SCAA Score: 83

✨ Cup Profile ✨

🍎 Fruity | 🍇 Dried Fruits | 🍊 Citrus | 🍓 Berry | 🍑 Peach | 🍫 Chocolate | 🥛 Creamy

Packing: 35kg (FULL BAG)

📦   MOQ
    1kg and above

🛡️ Storage Tips
    Keep away from humidity and direct sunlight. Store in a cool, dark, and dry place. 

⏳ Best Consume Period 
    Best to consume within 1 - 2 years.

💡  Helpful Tips
    “New to this coffee? Start with a smaller batch to see if it’s your new favorite!😊”

🚀 Order now and explore the rich flavors of Honduras Anaerobic Natural!

📞 Interested in bulk orders? Contact us on WhatsApp at +60 10-268 4133 now!

📖 Good to Know: We provide comprehensive coffee origin details upon request before purchase. Reach out anytime for more information!📩