πΏEthiopia Natural Djimmah Arabica Coffee Beans | Commercial | Unroasted πΏ
Region: Djimma
Variety: Ethiopia Heirloom
Process: Natural
Soil Type: Volcanic
Altitude: 1600 - 1700 Masl
Drying: Sun Dried
Harvest: Nov - Jan
β¨ Cup Profile β¨
π₯ Creamy | π₯ Nutty | π« Chocolate | π« Berries | π Citrusy
Packing: 60kg
π¦ MOQ
1kg and above
π‘οΈ Storage Tips
Keep away from humidity and direct sunlight. Store in a cool, dark, and dry place.
β³ Best Consume Period
Best to consume within 1 - 2 years.
π‘ Helpful Tips
“New to this coffee? Start with a smaller batch to see if it’s your new favorite!π”
π Order now and explore the rich flavors of Ethiopia Natural Djimmah!
π Interested in bulk orders? Contact us on WhatsApp at +60 10-268 4133 now!
π Good to Know: We provide comprehensive coffee origin details upon request before purchase. Reach out anytime for more information!π©
Citrus fruits, berry, floral, herb-like, caramelized
Citrus fruits, berries, nutty, chocolate, teal-like